What do you do at Farm Fresh Market and how long have you worked here?I've worked here for about 2 months. I'm a meat cutter.
What drew you to natural foods? I worked in a health food store doing food prep for the deli, making sandwiches and other side dishes.
What do you do in your spare time? I like to go on a lot of hikes, especially here in Washington. There are way more places to walk around everyday. I skateboard and my roommates and I have collected over a 100 VHS tapes because you can pick them up for around 99 cents at Goodwill. So we've been watching a lot of VHS!
Are you a native Washingtonian? I'm not. I've only been here for 3 months. I'm from California... San Diego. I lived there my entire life. I had friends that lived here and they described it as a really awesome place to grow and experience new things. I wanted to start my own life outside my parent's house.
What's your favorite thing about working at Farm Fresh Market? The environment is really nice. I work in the back, so I listen to my music and do my thing all day. It's really relaxing now that I know how the motions go. It's pretty fun and a job I can learn from.
Do you have any products you love? The curry pork sausage. I made a stir-fry with it and it was really good!
What's your favorite thing about spring? I'm excited about spring in Washington. Apparently it's the most beautiful season. All the trees come back to life and the flowers start blooming again. In San Diego there's no real difference between summer, winter, fall or spring. It'll be fun to see what happens.
Visit our Farm Fresh Market, NOW OPEN 7 DAYS A WEEK
2010 Black Lake Blvd SW Olympia Wa 98512
Just south of HWY 101, next to the Sushi House